Global Mushrooms: Mga Recipe na Nakabatay sa Halaman mula sa mga Kontinente

Expert: Lisa Boesen

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Kumuha ng culinary tour na may mga mushroom bilang iyong gabay! Ang plant-based na klase na ito ay nagsasaliksik ng mga pandaigdigang recipe na nagha-highlight sa masaganang umami na lasa ng mga mushroom—mula sa Japanese miso soups hanggang sa French mushroom ragout at Indian spiced curries. Perpekto para sa mga adventurous na magluto na sabik na palawakin ang kanilang plant-based repertoire.

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About Lisa Boesen

Health & Wellness/Healthy Lifestyle

Health & Wellness/Healthy Eating

Health & Wellness/Vegan Diet

Cooking/Healthy Cooking

Health & Wellness/Nutrition

Health & Wellness/Wellness Coaching

Lisa Boesen

Lisa is a Colorado-based Certified Vegan Chef, Forks Over Knives trained home chef, an award-winning author of three cookbooks, two lifestyle workbooks, a speaker, and a beekeeper. Her regional cookbook, Food ELEVATED, was recently awarded a First Place, Gold...

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